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When planning a diet instruction, what should the CDM do first?

  1. Review the diet history

  2. Conduct a physical examination

  3. Calculate BMI

  4. Consult with the family

The correct answer is: Review the diet history

When planning a diet instruction, the first step for a Certified Dietary Manager (CDM) should be to review the diet history (Option A). This is important because understanding the individual's current dietary habits, preferences, restrictions, and nutritional intake can provide crucial insights into areas that need improvement and areas that can be maintained. By reviewing the diet history, the CDM can tailor the diet instruction to meet the specific needs and goals of the individual. Conducting a physical examination (Option B), calculating BMI (Option C), and consulting with the family (Option D) are also important aspects of assessing an individual's nutritional status and needs. However, reviewing the diet history takes precedence as it provides the foundational information needed to create an effective and personalized diet plan.